1. Frozen foods: Consumption trends in western europe
Author: /Frozen crustaceans
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
2. Handbook of frozen foods
پدیدآورنده :
موضوع : $AFrozen foods,$AFood handling,$AFreezing,$AFrozen foods,$AFood -- Preservation
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
3. Handbook of frozen foods
Author:
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Frozen Foods►Food Handling►Freezing
Classification :
TP
372
.
3
.
H36
4. Handbook of frozen foods
Author: / edited by Y.H. Hui ... [et al.]
Library: Agricultural sciences and natural resources university of khuzestan (Khuzestan)
Subject: Frozen foods,Food- Preservation,Frozen Foods,Food Handling,Freezing
Classification :
TP
,
372
.
3
,.
H36
,
2004
5. Handbook of frozen foods
Author: / edited by Y.H. Hui ... [et al.]
Library: Central library and document university of Kurdistan (Kurdistan)
Subject: Frozen Foods,Food Handling,Freezing,Frozen foods,Food- Preservation
Classification :
TP372
.
3
.
H36
6. Managing Frozen Foods
Author: / Edited by Christopher J. Kennedy
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Frozen foods.
Classification :
TP372
,.
3
.
M
36
7. Managing frozen foods
Author:
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Frozen foods
Classification :
{
1648
},
e3236dbf9f4a50b3c39326091ba35eab
8. Managing frozen foods
Author: / edited by Chris Kennedy
Library: Agricultural sciences and natural resources university of khuzestan (Khuzestan)
Subject: Frozen foods
Classification :
TP372
.
3
.
M36
2000
9. Managing frozen foods
Author: / edited by Chris Kennedy
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Frozen foods.
10. Managing frozen foods
Author: / edited by Chris Kennedy
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Frozen foods
Classification :
TP372
.
3
.
M36
2000
11. Managing frozen foods
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Frozen foods. ;
12. Managing frozen foods
Author: edited by Chris Kennedy.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Frozen foods.
Classification :
TP372
.
3
.
M36
2000eb
13. Managing frozen foods
Author: edited by Chris Kennedy.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Frozen foods.
Classification :
TP372
.
3
.
M36
2000eb
14. Microbiology of frozen foods
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Frozen foods-- Microbiology
Classification :
TP
372
.
3
.
M53
1985
15. Production of pre-cooked frozen foods for mass catering
Author: Rogers, John L.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen food,، Caterers and catering
Classification :
TP
493
.
5
.
R6
16. Quality and stability of frozen foods: time-temperature tolerance and its significance
Author: edited by Wallace B. Van Arsdel, Michael J. Copley, Robert L. Olson
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen foods
Classification :
TP
493
.
5
.
Q34
17. Quik-Frozen foods: the commerce and technology of processing, packaging and disteibution
Author: Rogers, John L
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen foods,، Caterers and catering
Classification :
TP
493
.
5
.
R58
18. The Quality of frozen foods
Author: / [by]Mogens Jul
Library: Central library of Faculty of Agricultural Technology (Aburaihan) (Tehran)
Subject: Food,Frozen
Classification :
TP
372
.
3
.
J82
19. The Quality of frozen foods
Author: / [by]Mogens Jul
Library: Central library of Faculty of Agricultural Technology (Aburaihan) (Tehran)
Subject: Food,Frozen
Classification :
TP
372
.
3
.
J82
20. The quality of frozen foods
Author: Jul, Mogens.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen foods
Classification :
TP
372
.
3
.
J84
1984
